Paillasson de l’isle d’Orléans (Le)
Paillasson de l’isle d’Orléans (Le)

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Soft
Intensity
Mild
Milk Origin
Cow
Milk Treatment
Pasteurized
Country
Canada (Québec)
Region
Capitale-Nationale
Details
Sainte-Famille, Île d'Orléans
Producer
Les Fromages de l'Isle d'Orléans
Fat
20%
Minimum Refinement
1 week(s)
Family
N/A
Manufacturing Mode
Handicraft production
Particularities
Cheese for the grill
Aspect
N/A
Taste
N/A

Pairing

White Wine

fruity-and-vibrant

Fruity and vibrant

Red Wine

aromatic-and-supple

Aromatic and supple

Beer

blonde-douce

Blonde Douce

Cream Ale, Ale blonde

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