Stilton, A.O.P.
Stilton, A.O.P.
The Stilton is a blue cheese only produced by six licensed dairies in England.
For more details on this cheese, we invite you to consult the French form.
Download the PDFCharacteristics
Paste
Blue
Intensity
Moderate
Milk Origin
Cow
Milk Treatment
Pasteurized
Country
England
Region
Derbyshire, Leicestershire et Nottinghamshire
Details
N/A
Producer
N/A
Fat
32%
Minimum Refinement
3 month(s)
Family
N/A
Manufacturing Mode
Industrial production
Particularities
Without animal rennet
Aspect
N/A
Taste
N/A
Pairing
White Wine
Fruity and extra-sweet
Sauvignon, Sémillon
Red Wine
Aromatic and supple
Cahors, Madiran
Beer
Noire Amère
Stout
Other Pairing
Port, Banyuls