Valençay, A.O.P.
Valençay, A.O.P.

Valençay is the companion of all the good times - appetizer, snack, after dinner, etc.

For more details on this cheese, we invite you to consult the French form.

Download the PDF

Characteristics

Paste
Soft
Intensity
Moderate
Milk Origin
Goat
Milk Treatment
Raw
Country
France
Region
Centre
Details
N/A
Producer
N/A
Fat
24%
Minimum Refinement
12 day(s)
Family
Natural rind soft cheese
Manufacturing Mode
Dairy production
Particularities
Ashy, Private importation, by plane
Aspect
N/A
Taste
N/A

Pairing

White Wine

aromatic-and-mellow

Aromatic and mellow

Riesling, Sancerre, Sauvignon

Red Wine

fruity-and-medium-bodied

Fruity and medium-bodied

Chinon, Morgon

Beer

blanche-mordante

Blanche Mordante

Berliner Weisse