Fromage à la crème Philadelphia
Fromage à la crème Philadelphia

The cream cheese is a product that can be used in many recipes and can also be spread on a bagel.

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Melted
Intensity
Mild
Milk Origin
Cow
Milk Treatment
Pasteurized
Country
Canada (Québec)
Region
Many Regions
Details
N/A
Producer
Kraft
Fat
30%
Minimum Refinement
N/A
Family
N/A
Manufacturing Mode
Industrial production
Particularities
Enriched with cream
Aspect
N/A
Taste
N/A

Pairing

White Wine

delicate-and-light

Delicate and light

Sylvaner, Tokaji

Red Wine

fruity-and-light

Fruity and light

Alsace Pinot noir

Beer

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