Kaltbach Le Crémeux
Kaltbach Le Crémeux

Kaltbach Le Crémeux is a cheese that is tasty and creamy. It will be greatly appreciated by young cheese lovers.

For more details on this cheese, we invite you to consult the French form.

Download the PDF

Characteristics

Paste
Firm
Intensity
Moderate
Milk Origin
Cow
Milk Treatment
Pasteurized
Country
Swiss
Region
N/A
Details
N/A
Producer
Emmi
Fat
34%
Minimum Refinement
120 day(s)
Family
Hard uncooked cheese
Manufacturing Mode
Industrial production
Particularities
Enriched with cream, Without lactose
Aspect
N/A
Taste
N/A

Pairing

White Wine

null

Delicate Wine

Red Wine

null

Beer

null