Tomme de Savoie, I.G.P.
Tomme de Savoie, I.G.P.

The Tomme de Savoie conceals a soft paste under its rustic crust.

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Semi-firm
Intensity
Moderate
Milk Origin
Cow
Milk Treatment
Raw
Country
France
Region
Rhône-Alpes
Details
Many Departments
Producer
N/A
Fat
30%
Minimum Refinement
1 month(s)
Family
Hard uncooked cheese
Manufacturing Mode
Variable
Particularities
N/A
Aspect
N/A
Taste
N/A

Pairing

White Wine

fruity-and-vibrant

Fruity and vibrant

Mâcon

Red Wine

fruity-and-medium-bodied

Fruity and medium-bodied

Côtes de Nuits

Beer

blonde-douce

Blonde Douce

Blond Ale, Blond Abbey

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