Tomme des Brousailles
Tomme des Brousailles

La Tomme des Broussailles is an organic cheese produced from raw goat milk which denote by its well-balanced taste.

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Firm
Intensity
Moderate
Milk Origin
Goat
Milk Treatment
Raw
Country
Canada (Québec)
Region
Estrie
Details
Martinville
Producer
Ferme Les Brousailles
Fat
28%
Minimum Refinement
2 month(s)
Family
N/A
Manufacturing Mode
Farm handicraft production
Particularities
Organic
Aspect
N/A
Taste
N/A

Pairing

White Wine

null

Red Wine

null

Beer

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