Victor et Berthold de Réserve
Victor et Berthold de Réserve

Victor et Berthold de Réserve is aged forty days more than the Victor et Berthold, which gives it a different character.

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Semi-firm
Intensity
Moderate
Milk Origin
Cow
Milk Treatment
Thermized
Country
Canada (Québec)
Region
Lanaudière
Details
Notre-Dame-de-Lourdes
Producer
Fromagerie du Champ à la Meule
Fat
30%
Minimum Refinement
3 month(s)
Family
N/A
Manufacturing Mode
Handicraft production
Particularities
N/A
Aspect
N/A
Taste
N/A

Pairing

White Wine

fruity-and-vibrant

Fruity and vibrant

Pinot, Aligoté

Red Wine

fruity-and-medium-bodied

Fruity and medium-bodied

Pauillac, Vougeot

Beer

brune-ronde

Brune Ronde

Double, Quadruple

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