Etivaz, A.O.P.
Etivaz, A.O.P.
Etivaz is not an ordinary cheese!
For more details on this cheese, we invite you to consult the French form.
Download the PDFCharacteristics
Paste
Firm
Intensity
Strong
Milk Origin
Cow
Milk Treatment
Raw
Country
Swiss
Region
Canton de Vaud
Details
N/A
Producer
Emmi
Fat
34%
Minimum Refinement
135 day(s)
Family
N/A
Manufacturing Mode
Handicraft production
Particularities
Without lactose
Aspect
N/A
Taste
N/A
Pairing
White Wine
Fruity and vibrant
Fendant du Valais, Soave
Red Wine
Aromatic and supple
Gamay, Minervois
Beer
Blonde Amère
Maibock
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