Ahuntsic-Cartierville is the first of our stores modeled on European dairy stores, where customers have direct access to the cheese counters. Simply choose those you came for or the ones that inspire you. Also ask Julien or someone from his team for advice; they will gladly offer a tasting sample. Do have a look at the featured cheeses in the cheese fridge. There are gems in there worth exploring!
Julien Veyan, store manager at our Ahuntsic-Cartierville store, and Michele Spearman, the assistant manager at the same store, combine together many years of experience in food and customer service. Accordingly, they will not hesitate to recommend the little something that could change your habits!
Julien Veyan has seven years of experience in restaurant, including three as a chef. In addition, his experience in the world of cheese is not negligible: he worked a year to manufacture farm goat cheese in France and seven years to sell cheeses. Feel free to discuss with him, he is a food enthusiast!
As for Michele Spearman, she is an Epicurean by nature and loves the customer service: be confident, she treats all her customers with attention! She has 35 years of restaurant experience in catering, on film sets, etc., and she is working with us since the opening of the store.
Virtual Visit of the Store: